Grilled Chicken Power Bowl

Ingredients

• 2 chicken breasts (about 300g)
• 1 cup cooked brown rice or quinoa
• 2 cups mixed greens
• 1/2 cup cherry tomatoes, halved
• 1/2 cucumber, sliced
• 1/4 cup feta cheese
• 2 tbsp olive oil
• 1 tbsp lemon juice
• Salt, pepper, paprika, garlic powder to taste

Preparation Steps

1. 1Season chicken breasts with salt, pepper, paprika, and garlic powder.
2. 2Grill or pan-sear chicken over medium-high heat for 6-7 minutes per side until cooked through.
3. 3Let chicken rest for 5 minutes, then slice.
4. 4Divide rice or quinoa between two bowls and top with greens, tomatoes, cucumber, and feta.
5. 5Add sliced chicken on top and drizzle with olive oil and lemon juice.